CHES Na Cas: 103-47-9 phofo e tšoeu ea kristale 99% N-Cyclohexyltaurine
| Nomoro ea lethathamo | XD90102 |
| Lebitso la Sehlahiswa | CHESE |
| CAS | 103-47-9 |
| Foromo ea limolek'hule | C8H17NO3S |
| Boima ba Molek'hule | 207.29 |
| Lintlha tsa polokelo | Ambient |
| Khoutu ea Lekhetho e Kopantsoeng | 29213099 |
Tlhaloso ea Sehlahisoa
| Ponahalo | Phofo e tšoeu ea kristale |
| Assay | ≥ 99% |
| Mocheso oa polokelo | Lebenkele ho RT |
| Metsi | <1.0% |
| Litšepe tse boima | <5ppm |
| pH | 5-6 |
| Molora o sulfated | <0.1% |
| A260, 1M Metsi | <0.05 |
| A280, 1M Metsi | <0.05 |
| Solubility 0.1M metsi | E hlakileng ebile e se na 'mala |
| Infrared | E finyella litlhoko |
(CHES (2-(Cyclohexylamino)ethanesulfonic acid) ke zwitterionic N-substituted aminosulfonic acid. CHES e sebelisoa e le tšireletso bakeng sa ho ithuta mekhoa e itšetlehileng ka pH ho enzymology. Motsoako ona o bontšitsoe o na le kamano e phahameng ka mokhoa o sa tloaelehang bakeng sa tlamahano ea iodoacetate Sebaka sa sebete sa alcohol dehydrogenase Motsoako ona, o nang le pKa ea 9.49 ho 25°C, o molemo bakeng sa pH 8.6-10.0 range.
Metsoako ho Good's Buffer for Biological Research
CHES e sebelisitsoe:
· joalo ka tšireletso tekong ea tšebetso ea mannanase ea li-isolates tsa fungal tsa antarctic
· joalo ka tšireletso bakeng sa tšilo ea DNA le ho ngola 2'-deoxyadenosine 3'-monophosphate
· joalo ka karolo ea "Wilson" le Horne "buffer" bakeng sa ho khetholla li-enzyme tsa plasma ea rat.
