CAS ea Amaranth: 915-67-3
Nomoro ea lethathamo | XD90481 |
Lebitso la Sehlahiswa | Amaranth |
CAS | 915-67-3 |
Foromo ea limolek'hule | Setšoantšo sa C20H11N2Na3O10S3 |
Boima ba Molek'hule | 604.46 |
Lintlha tsa polokelo | Ambient |
Khoutu ea Lekhetho e Kopantsoeng | 32129000 |
Tlhaloso ea Sehlahisoa
Ponahalo | Tiileng |
Tlhahlobo | 99% |
Kopo: Pigment e khubelu e jeoang (pigment e khubelu ea amaranth) ke pigment ea lijo tsa Majapane (Japan Kuei Chemicals Co., Ltd.), e nang le litaba tse fetang 85%, foromo ea phofo, 5kg / barrel ka har'a liphutheloana tsa pele tsa Japane. , haholo-holo e sebelisetsoang ho hlahisa le ho sebetsana le lijo tse fapa-fapaneng, Sehlahisoa se entsoeng se na le 'mala o khanyang, se hanyetsanang le khanya le mocheso o phahameng,' me se ke ke sa fela ka mor'a ho boloka nako e telele.
Chemical Properties: Bofubedu bo bokgubedu ho isa bofubedung bo bosootho bo fifetseng kapa di granules.Ha e na monko.E na le khanyetso e matla ea khanya le ho hanyetsa mocheso (105 ° C), 'me e na le khanyetso e fokolang ea oxidation le ho fokotseha.Ha e loketse lijo tse lomositsoeng le lijo tse nang le lintho tse fokotsang.E tsitsitseng ho citric acid le tartaric acid.E fetoha bofubelu bo lefifi ha e le alkali.Ho bonolo ho nyamela tabeng ea koporo le tšepe.Matla a ho daea a fokola.E qhibiliha ka metsing (17.2g/100ml, 21℃) le glycerol.Tharollo ea metsi ke purplish.E qhibiliha hanyane ka har'a ethanol (0.5g/100mL ea 50% ea ethanol).
Tšebeliso: e sebelisetsoang ho etsa mebala ea lijo, meriana le litlolo.
Tšebeliso: e sebelisoa e le mebala ea lijo, mebala ea meriana le ea litlolo
Lisebelisoa: E sebelisoa e le moemeli oa mebala ea lijo, naha ea heso e bolela hore e ka sebelisoa ka silika e khubelu le e tala, cherry e entsoeng ka makotikoting (bakeng sa mokhabiso), palo e kholo ea tšebeliso ke 0.10g/kg;ka lino tse fapa-fapaneng, veine e lokiselitsoeng, lipompong le likuku , plum e tala, lihlahisoa tsa hawthorn le lijana tsa ho roala, tšebeliso e phahameng ke 0.05g/kg.
Lisebelisoa: Joaloka moemeli oa mebala ea lijo, naha ea heso e bolela hore e ka sebelisoa ka silika e khubelu le e tala, cherries e entsoeng ka makotikoting (bakeng sa mokhabiso), palo e phahameng ea tšebeliso ke 0.10g/kg;ka lino tse fapa-fapaneng, veine e lokiselitsoeng, lipompong, likuku, mokhabiso oa mebala, Ka plum e tala, lihlahisoa tsa hawthorn le lijana tse kentsoeng ka mahlakoreng, palo e kholo ea tšebeliso ke 0.05g/kg.
Lisebelisoa: matšoao a redox, joalo ka matšoao a trivalent arsenic, antimony le hydrazine;lijo, 'mala oa lithethefatsi le litlolo, ho silafatsa lisele ka setso sa lisele;photomicrography ea mebala;ho daea boea le silika