Cas ea Sucralose: 56038-13-2
| Nomoro ea lethathamo | XD92017 |
| Lebitso la Sehlahiswa | Sucralose |
| CAS | 56038-13-2 |
| Foromo ea molek'hulela | C12H19Cl3O8 |
| Boima ba Molek'hule | 397.63 |
| Lintlha tsa polokelo | 2-8°C |
| Khoutu ea Lekhetho e Kopantsoeng | 29321400 |
Tlhaloso ea Sehlahisoa
| Ponahalo | Phofo e tšoeu |
| Assay | 99% mets |
| Sebaka se qhibilihang | 115-1018°C |
| alpha | D +68.2° (c = 1.1 ka ethanol) |
| Ntho e belang | 104-107 C |
| tekano | 1.375 g/cm |
| ho qhibiliha | Na u na le tlhahisoleseding ea solubility ka sehlahisoa sena seo u ka ratang ho se arolelana |
| pka | 12.52±0.70(E boletsoeng esale pele) |
| PH | 6-8 (100g/l, H2O, 20°C) |
| tshebetso ya mahlo | [α]/D 86.0±2.0°, c = 1 ho H2O |
| Ho qhibiliha ha Metsi | E qhibilihang ka Metsing. |
Motsoako o monate o phahameng o entsoe ka ho nkela lihlopha tse tharo tsa hydroxyl sebakeng sa molek'hule ea sucrose ka liathomo tse tharo tsa chlorine.Sephetho ke senokoane sa 0 cal se sa siloeng.E monate ka makhetlo a 600 joaloka tsoekere e nang le tatso e tšoanang.E tsitsitse mocheso, e qhibiliha habonolo, 'me e boloka botsitso ba eona mochesong o phahameng.E amohetsoe hore e sebelisoe ka mekhahlelo e itseng e kenyelletsang lihlahisoa tse halikiloeng, lino, li-confectionery, le li-dessert le litlolo tse ling.
Sucralose (1,6-dichloro-1,6-dideoxy-p-fructofuranosyl-4-chloro-oc- D-galactopyra-noside) ke monate o sa fepeheng o thehiloeng ho sucrose.E khethiloe ka chlorinated mme sehokelo sa glycoside pakeng tsa mehele e 'meli e hanana le hydrolysis ka asiti kapa li-enzyme, ka hona ha e na metabolized.E na le monate oa sucrose ka makhetlo a 400 ho isa ho a 800, e qhibiliha haholo metsing, 'me e tsitsitse mochesong.E ka sebelisoa lihlahisoa tsa lijo tse halikiloeng kapa tse halikiloeng.
Sucralose e hlahisoa ke ho khetha chlorination ea molek'hule ea sucrose ho sebelisoa ts'ebetso e nang le tokelo ea molao ke Tate le LyIe e nkelang lihlopha tse tharo tsa hydroxyl (OH) ka liathomo tse tharo tsa chlorine (Cl).
