leqephe_banner

Lihlahisoa

L-Glutamine Cas: 56-85-9 phofo e tšoeu ea kristale

Tlhaloso e Khutšoanyane:

Nomoro ea lethathamo:

XD91129

Cas:

56-85-9

Foromo ea molek'hule:

C5H10N2O3

Boima ba Molek'hule:

146.14

Boteng:

E teng thepeng e teng ka lebenkeleng

Theko:

 

Sephutheloana:

 

Sephutheloana sa Bongata:

Kopa Quote

 


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Nomoro ea lethathamo

XD91129

Lebitso la Sehlahiswa

Beta-Alanine

CAS

56-85-9

Foromo ea limolek'hule

C5H10N2O3

Boima ba Molek'hule

146.14

Lintlha tsa polokelo

Ambient

Khoutu ea Lekhetho e Kopantsoeng

29241900

 

Tlhaloso ea Sehlahisoa

Ponahalo

Phofo e tšoeu ea kristale

Assay

99.0% mets

Mocheso oa polokelo

+20 likhato C

Sebaka se qhibilihang

185°C (Dec.) (hote.)

Ho potoloha ho itseng

32.25º (c=10,2NHCl)

Ntho e belang

265.74°C (kakaretso)

Botenya

1.47g/cm3 (20°C)

flash point

185°C

E qhibilihang ka metsing

dimethyl sulfoxide le ethanol.Ha e qhibilihe ka har'a methanol, ether, benzene, acetone, ethyl acetate le chloroform.

 

Sehlahisoa sena se sebelisetsoa ho etsa lipatlisiso tsa lik'hemik'hale, ho sebelisoa meriana bakeng sa seso sa peptic, mathata a kelello, tahi, ho se sebetse ha boko ho bakuli ba lefu la sethoathoa le mafu a mang, 'me se sebelisetsoa ho ntlafatsa bana ba nang le bokooa ba kelello.

Li-supplement tsa phepo e nepahetseng, tatso le tatso.Meriana, e sebelisoa ho phekola seso sa peptic, chefo ea joala le ho ntlafatsa ts'ebetso ea boko.

Sehlahisoa sena se fetoloa glycosamine 'meleng, joalo ka selelekela sa motsoako oa mucin, se ka khothaletsa pholiso ea seso,' me se sebelisoa haholo joalo ka moriana oa seso sa peptic.Ho feta moo, e ka boela ea sebelisoa e le ho ntlafatsa ts'ebetso ea boko le ho phekola bokhoba ba tahi.

Patlisiso ea biochemical, setso sa baktheria.


  • E fetileng:
  • E 'ngoe:

  • Koala

    L-Glutamine Cas: 56-85-9 phofo e tšoeu ea kristale